Sfoglia per SSD
EU-Japan EPA a “Stumbling Block or a Stepping Stone” toward Multilateralism for Food and Beverages
2018-01-01 Zolin, Maria Bruna; Mazzarolo, Martina; Junko, Kimura
European and Chinese Consumers' Attitude for Food with Reduced Use of Chemicals: Results from a Survey
2020-01-01 Mazzarolo, M; Ferraro, G; Zolin, Maria Bruna; Mannino, I
Exploring the intersection between Geographical Indications and Sustainable Wine Tourism: the case of le Colline del Prosecco di Conegliano e Valdobbiadene
2024-01-01 Checchinato, Francesca; Colapinto, Cinzia; Finotto, Vladi; Mauracher, Christine; Rinaldi, Chiara
Fair Mobility e la controcultura contadina: da Genuino Clandestino alla Cooperativa Integral Catalana
2015-01-01 Sacchi, Giovanna
Female entrepreneurship in the wine sector: the role of family and identity in Italian small and medium wineries strategies
2022-01-01 Colapinto, Cinzia; Finotto, Vladi; Mauracher, Christine
Fish mortality treatment and valorisation as a by-product: Environmental assessment of eco-innovation options
2021-01-01 Cristiano, S.; Pastres, R.
Food security and trade policies: evidence from the milk sector case study
2021-01-01 Zolin, Maria Bruna; Cavapozzi, Danilo; Mazzarolo, Martina
Food security, food safety and pesticides: China and the EU compared
2018-01-01 Zolin, Maria Bruna; Cassin, Matilde; Mannino, Ilda
Global Perspective: Measures of Efficiency of Agricultural Insurance in Italy, Economic Evaluations
2020-01-01 Capitanio, Fabian; DE PIN, Antonio
How Product Attributes and Consumer Characteristics Influence the WTP, Resulting in a Higher Price Premium for Organic Wine
2019-01-01 Mauracher, Christine; Procidano, Isabella; Valentini, Marco
I contratti di rete del settore agroalimentare
2018-01-01 Mauracher, C.
I modelli di business per il biologico in Veneto
2023-01-01 Checchinato, Francesca; Finotto, Vladi; Mauracher, Christine
I prezzi delle commodity agricole tra clima e politiche pubbliche: il caso del riso in Vietnam
2016-01-01 Zolin, Maria Bruna; Gavagnin, Carolina; Pastore, Andrea
Il contratto di rete nel settore agroalimentare
2020-01-01 Finotto, V.; Lupo, A.; La Rotonda, C.; Mauracher, C.
Il contratto di rete: caratteristiche, genesi ed efficacia dello strumento
2018-01-01 Cabigiosu, A.; Moretti, A.
In a crisis, re-start from… patch! Possible learnings from P.M.’s social ecological utopia bolo
2022-01-01 Cristiano, Silvio
Innovative options for the reuse and valorisation of aquaculture sludge and fish mortalities: Sustainability evaluation through Life-Cycle Assessment
2022-01-01 Cristiano, Silvio; Baarset, Hallstein; Bruckner, Christian; Johansen, Johan; Pastres, Roberto
An integrated approach for the estimation of agricultural drought costs
2021-01-01 Garcia-Leon, D.; Standardi, G.; Staccione, A.
Investigating eligible markets for Radicchio Rosso di Treviso PGI: the OMOI method
2022-01-01 DE PIN, Antonio; Fiore, Mariantonietta
Investigating Grape Insurance in the Conegliano-Valdobbiadene Prosecco Docg Area, Economic Analysis and Assessment of Policy Measures, Period 2014-2017
2022-01-01 DE PIN, Antonio; Paolo Miglietta, Pier; Coluccia, Benedetta; Capitanio, Fabian
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