SOUKAND, RENATA

SOUKAND, RENATA  

Dipartimento di Scienze Ambientali, Informatica e Statistica  

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Titolo Data di pubblicazione Autori Tipo File Abstract
"Mushrooms (and a cow) are A Means of Survival for Us": Dissimilar Ethnomycological Perspectives among Hutsuls and Romanians Living Across The Ukrainian-Romanian Border 1-gen-2022 Stryamets, NMattalia, GSõukand, R + 2.1 Articolo su rivista -
'Everything is protected now, but who protects the local people?': local ecological knowledge of Kihnu Island 1-gen-2023 Renata SoukandAndrea Pieroni + 3.1 Articolo su libro -
A hundred introductions to semiotics, for a million students: Survey of semiotics textbooks and primers in the world 1-gen-2015 Sõukand, Renata + 2.1 Articolo su rivista -
Active wild food practices among culturally diverse groups in the 21st century across latgale, Latvia 1-gen-2021 Pruse B.Simanova A.Mezaka I.Prakofjewa J.Soukand R. + 2.1 Articolo su rivista -
An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe 1-gen-2015 Soukand, Renata + 2.1 Articolo su rivista -
Archaic Food Uses of Large Graminoids in Agro Peligno Wetlands (Abruzzo, Central Italy) Compared With the European Ethnobotanical and Archaeological Literature 1-gen-2022 Longo L.Soukand R. + 2.1 Articolo su rivista -
ARE BORDERS MORE IMPORTANT THAN GEOGRAPHICAL DISTANCE? THE WILD FOOD ETHNOBOTANY OF THE BOYKOS AND ITS OVERLAP WITH THAT OF THE BUKOVINIAN HUTSULS IN WESTERN UKRAINE 1-gen-2017 Soukand, Renata + 2.1 Articolo su rivista -
Bitter Is Better: Wild Greens Used in the Blue Zone of Ikaria, Greece 1-gen-2023 Pieroni, AndreaPrakofjewa, JuliaSartori, MatteoSoukand, Renata + 2.1 Articolo su rivista -
Blended divergences: local food and medicinal plant uses among Arbëreshë, Occitans, and autochthonous Calabrians living in Calabria, Southern Italy 1-gen-2020 Mattalia G.Soukand R. + 2.1 Articolo su rivista -
Borders as Crossroads: The Diverging Routes of Herbal Knowledge of Romanians Living on the Romanian and Ukrainian Sides of Bukovina 1-gen-2021 Giulia MattaliaNataliya StryametsRenata Soukand + 2.1 Articolo su rivista -
Boundaries Are Blurred: Wild Food Plant Knowledge Circulation across the Polish-Lithuanian-Belarusian Borderland 1-gen-2023 Prakofjewa, JuliaSartori, MatteoPieroni, AndreaSoukand, Renata + 2.1 Articolo su rivista -
Building a safety buffer for European food security: the role of small-scale food production and local ecological and gastronomic knowledge in light of COVID-19 1-gen-2021 Sõukand, RenataPieroni, Andrea + 2.1 Articolo su rivista -
Celebrating Multi-Religious Co-Existence in Central Kurdistan: the Bio-Culturally Diverse Traditional Gathering of Wild Vegetables among Yazidis, Assyrians, and Muslim Kurds 1-gen-2018 Pieroni, AndreaSõukand, Renata + 2.1 Articolo su rivista -
Centralization can jeopardize local wild plant-based food security 1-gen-2023 Mattalia, GPrakofjewa, JuliaMarozzi, MStryamets, NKuznetsova, NBelichenko, OAziz, M. APieroni, ASoukand, Renata + 2.1 Articolo su rivista -
Change in medical plant use in Estonian ethnomedicine: A historical comparison between 1888 and 1994 1-gen-2011 Soukand, Renata + 2.1 Articolo su rivista -
Changes in the Use of Wild Food Plants in Estonia 1-gen-2016 Renata Soukand + 1.01 Monografia o trattato scientifico -
Chorta (Wild Greens) in Central Crete: The Bio-Cultural Heritage of a Hidden and Resilient Ingredient of the Mediterranean Diet 1-gen-2022 Soukand R. + 2.1 Articolo su rivista -
Complementary Treatment of the Common Cold and Flu with Medicinal Plants - Results from Two Samples of Pharmacy Customers in Estonia 1-gen-2013 Soukand, Renata + 2.1 Articolo su rivista -
Control of foot-and-mouth disease in a closed society: A case study of Soviet Estonia 1-gen-2022 Julia PrakofjewaRenata Sõukand + 2.1 Articolo su rivista -
Current and Remembered Past Uses of Wild Food Plants in Saaremaa, Estonia: Changes in the Context of Unlearning Debt 1-gen-2016 Soukand, Renata + 2.1 Articolo su rivista -