Compiling and Publishing in late Ming Fuzhou: the Case of the Chashu 茶書

The Chashu 茶書 (Writings on Tea), also known as Chashu quanji 茶書全集 (Complete Collection of Writings on Tea), was published by the Fuzhou prefect Yu Zheng 喻政 (1571–?) in the early 1610s. It stands as the first dedicated collec- tanea of Chinese works on tea, encompassing essays that range from the Tang to the Ming period. Currently, only a few copies remain, all exhibiting variations. The present article analyses the structure, content, and paratextual elements of surviving imprints of the Chashu. It contextualizes the collection within late Ming dynasty book culture and the distinctive milieu of Fuzhou scholars and officials within which it was published. The article elucidates the compilation and publication process of the Chashu, while also accounting for the differences among editions of the collectanea.